Small Raised Brick Pond.

Jamie G · Post by **Jamie G** » Tue May 02, 2006 1:11 pm

from dealing with my mom's old pond .. a uv filter does wonders

Aaron · Post by **Aaron** » Tue May 02, 2006 3:24 pm

Looking good there Kris...the pond I mean..

The floating plants will keep the green water away. The surface must be entirely covered though.

Post by **krisw** » Tue May 02, 2006 3:35 pm

Thanks guys. Yeah, I'm figuring on filling up the surface quite a bit. I guess I'm just going to have to see how it goes. Any idea on when it's safe to put the endlers out? Can they survive a 45 degree night time temp?

DelawareJim · Post by **DelawareJim** » Tue May 02, 2006 4:15 pm

What's the water temp? When I was putting guppies in my pond, they would start to die off at 50-55'F in the fall. I guess if you were really, really anxious to get going you could drop a heater in there for a couple of weeks.

Cheers.
Jim

Jamie G · Post by **Jamie G** » Tue May 02, 2006 4:28 pm

krisw wrote: Any idea on when it's safe to put the endlers out? Can they survive a 45 degree night time temp?

Theres only one way to find out !!

Post by **krisw** » Tue May 02, 2006 5:18 pm

Thanks Jim. I'm not in any real hurry. 50-55'F will be here before we know it!

Spine · Post by **Spine** » Tue May 02, 2006 9:32 pm

looks great Kris

Kevin

fredyk · Post by **fredyk** » Wed May 03, 2006 8:51 am

MAY BECOME AN OVEN IN SUMMER : (

MARK

gnatster · Post by **gnatster** » Wed May 03, 2006 12:09 pm

What sauce does one serve with Poached Endlers?

Post by **krisw** » Wed May 03, 2006 12:18 pm

I think they'd just go down the hatch. Maybe a bit of hot sauce.

Small Raised Brick Pond.

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